How To Make Dye From Vegetables. Cut your fruits or vegetables up into tiny pieces. The saying to turn beet red doesnt actually apply to this egg dye.
Then boil for one hour. Chop your chosen plant material into little pieces and place in a large pot. Use the scissors to make a small cut in the corner of the bag.
That is one of the many aspects of natural dyes that I love the wide range of fruits and vegetables that would otherwise go into the waste cycle which can be reused to make natural dyes.
Use about 1 cup of chopped vegetables or herbs for every 2 cups of water. Chop your chosen plant material into little pieces and place in a large pot. That is one of the many aspects of natural dyes that I love the wide range of fruits and vegetables that would otherwise go into the waste cycle which can be reused to make natural dyes. Grease an 88 glass pan and pour mixture into pan.
