How To Dye Corn On The Cob. While its peak season is May to September. Air fryer corn on the cob is such a great side dish.
To husk the corn just grab it at the top of the ear where you see the silks the dark hair-like strands and pull it all the way. Drain corn and brush with melted butter then season with salt and pepper. Stir together butter parsley garlic rosemary thyme salt and pepper in a bowl until evenly combined.
Add corn and cook 5 minutes.
For best flavor texture and color blanch the corn before freezing I dont always have the time to do this but when I do I try to blanch the corn before freezing. Then add your desired amount of food coloring to the watervinegar mixture. Add corn and cook 5 minutes. Roasting on the grill gives the corn a smoky flavor we absolutely love.
